Sweet and Spicy Wings

Print Recipe

4.67 from 3 votes

Easy and delicious, these sweet and spicy wings are perfect for any occasion.

Prep Time10

Cook Time45

Course: Appetizer, Main Course, Snack

Cuisine: American

Keyword: chicken wings, grilled chicken wings, wings, gochujang paste, wings in gochujang sauce, grilled chicken wings, grilled chicken wings, lemon garlic wings, easy wing recipe, how to grill chicken wings, how to grill wings, sweet spicy wings

Servings: People

Author: Maciek Zurawski

Ingredients

2 lbs Chicken wings
1 tbsp Olive oil
1/4 cup Brown sugar
1/4 cup Ketchup
1/4 cup Honey
2 tbsp Dad's all purpose rub
2 tbsp Hot sauce
2 tbsp Worcestershire sauce

Instructions

In a large bowl, toss the chicken wings in olive oil and season them with Dad's All Purpose rub. Toss them around to make sure each piece is nicely seasoned.
Heat up the grill to 375 degrees and set for indirect heat. Arrange the wings directly on the grate.
Grill the wings for 40-45 minutes, flipping halfway through, until the internal temperature reaches 185 degrees.
In a sauce pan combine all the remaining ingredients and simmer over low heat for 10 minutes.
When the wings are ready, toss them in the sweet and spicy sauce, plate them up, serve and enjoy!

Notes

Cook chicken wings at a higher temperature to get a crispy skin. I like the range of 350-375 degrees.

Nutrition