These spooky party ribs are perfect for halloween. Easy finger food to feed a crowd with a creepy bloody sauce to be part of the theme.
Prep Time10 minutesmins
Cook Time30 minutesmins
Course: Appetizer, Main Course, Snack
Cuisine: American
Keyword: spooky party ribs, bbq ribs, grilled ribs, party ribs, halloween recipe, halloween food ideas, ribs, halloween, grilling recipes, grillin with dad recipes, grilling with dad recipes.
Slice each individual rib and season with Dad's All Purpose rub.
In a sauce pan, add ketchup, molasses, apple cider vinegar, brown sugar, Worcestershire sauce and Dad's All Purpose Rub. Add in the drops of red food coloring.
Preheat the grill to 300 degrees and set for direct heat. Place the sauce pan and seasoned ribs on the grates.
Flip every 5 minutes for a total of 30 minutes or until the internal temp is between 165 and 175 degrees. Move them to the indirect side until the sauce thickens.
Sauce up the spooky party ribs and lay them out like skeleton ribs. Add a skeleton head and serve.